News

Watermelon Greek salad

Watermelon Greek Salad
Watermelon Greek salad

Ingredients

  • 3 cups kale chopped fine
  • 2 cups watermelon diced and seeded
  • 2 cups English cucumber peeled and diced
  • 1/2 cup red onion finely diced
  • 1/2 cup kalamata olives cut in halves
  • 1/4 cup extra virgin olive oil
  • 2 tbsp balsamic vinegar
  • 1 tsp garlic minced
  • 1 tbsp fresh mint chopped
  • Ground pepper to taste
  • 1/2 cup feta cheese crumbled

Instructions

Recipe courtesy of Half Your Plate.
In a large bowl, add kale, watermelon, cucumber, onion and olives.
In a small bowl, whisk oil, vinegar, garlic, mint and pepper.
Pour dressing over salad and toss thoroughly. Top with feta cheese. Serve.

Nutrition facts

Nutrition label